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"Eiffel Tower was professional, prompt, clean & freindly. The food was excellent. They had a good menu to choose from & were helpful in us making our choices. I had a great party & great experience with Tom and Deb."

Mary McCarthey

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VEGETARIAN & VEGAN MENU ITEMS




Phone (801).484.6888 • Fax (801).486.8464

Copyright © 2008 Eiffel Tower Catering. All rights reserved.

Hors d'oeuvres

Vegetables Trays w/ Dip (can be vegan)
Watercress & Cucumber Tea Sandwiches
Signature Spanakopita
Traditional Bruschetta (can be vegan)
Spinach & Cheese Stuffed Mushrooms
Caprese Skewers (fresh mozzarella & marinated tomatoes with Basil Vinaigrette)
Deluxe Antipasto Platter with Grilled Vegetables, Marinated Mushrooms, Greek Olives, Cucumber & Fresh Mozzarella (can be vegan)
Domestic Cheeses with Seasonal Fruits and Crackers
Imported Cheeses with Seasonal Fruits and Crackers
Roasted Red Pepper Hummus with Toasted Pita (vegan)
Babaghanoush with Toasted Pita (vegan)
Grilled Eggplant Roulade (vegan)
Chile & Cheese Tamales
Guacamole, Fresh Salsa & Tortilla Chips (vegan)
Blue Corn Tortilla with Black Bean and Corn Salsa (vegan)
Sun Dried Tomato Polenta Bites with Fresh Sage
Spicy Cucumber Sushi Rolls
 
 

Green Salads

Basic Green Salad w/ Choice of Dressing
Spinach Salad with Orange, Grapefruit and Fennel in a Citrus Vinaigrette (vegan)
Green Salad with Poached Pears, Toasted Pecans,
Sun Dried Cranberries and Spiced Wine Vinaigrette (vegan)
Baby Spinach with Shredded Red Cabbage Crispy Noodles and Ginger-Soy Vinaigrette (vegan)
Field Greens with Candied Walnuts, Gorgonzola and
Raspberry Vinaigrette
Crisp Romaine Hearts with Mandarin Oranges, Sliced Almonds And Cranberry Vinaigrette (vegan)

*All green salads served with sliced baguette or rolls with butter.

Other Salads

Tortellini Salad w/ Fresh Vegetable and Asiago Cheese in Fresh Herb Vinaigrette
Wild Rice Salad with Roasted Nuts Dried Apricots and
Cranberries (vegan)
Mediterranean Orzo Salad with Artichoke Hearts, Tomatoes, Red Onions, and Basil with Lemon Vinaigrette (vegan)
Black Bean and Corn Salad with Tomatoes & Red Peppers with Cilantro-Lime Vinaigrette (vegan)
Pasta Prima Vera Salad, Rotini Pasta with Vegetables & Parmesan Cheese tossed in lemon Basil Vinaigrette
Fresh Fruit Salad (vegan)
From
New Potato Salad (vegan)

 

Entrees & Sides

Vegetarian Baked Ziti
Portabella Mushroom Stroganoff
Ratatouille (vegan)
Grilled Eggplant Parmigiana
Tofu and Vegetables in Chile Plum Sauce (vegan)
Vegetable Red Thai Curry (vegan)
Moroccan Vegetable Tagine (vegan)
Curry Vindaloo (vegan)
On the Side
Wild Rice Pilaf (vegan)
Basmati Rice
Pumpkin Seed Cous Cous (vegan)
Roasted New Potatoes with Fresh Parsley (vegan)
Potatoes Au Gratin
Toasted Orzo with Rosemary and pine nuts (vegan)
Roasted Vegetable Medley with Fresh Tarragon (can be vegan)
Haricot Vert with Toasted Almonds (vegan)
Spinach au Gratin

Desserts, Fruits, & Sweets

Assorted Mini Pastries
Cranberry Pear Tart
Fresh Fruit Tart
Pumpkin Cheesecake
Chocolate Decadence
Cappuccino Mocha Mousse
Chocolate Pecan Tart
Coconut Macadamia Tart
Fresh Fruit Towers / Platters
Fresh Fruit Skewer
Chocolate Truffles & Strawberries (Seasonal)
Assorted Cookies
Fresh Seasonal Berries
Beverages
Strawberry Lemonade
Ginger Peach Punch
Cranberry Fizz
Spiced Apple Cider
Assorted Sodas & Bottled Water
Fruit Juices
Coffee & Tea Service

 

Breakfast Items

Skiers French Toast
Quiche Any Style
Omelet Station (requires chef/s)
Breakfast Burrito (can be vegan)
Country Style Potatoes (can be vegan)
Granola w/ Fruit & Yogurt
Assorted Muffins & Danish
Bagels w/ Cream Cheese
Sandwiches
Mushroom Philly “Steak” Sandwiches
Hummus & Veggies On Whole Grain Bread (vegan)
 
 
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